Gluten Free Oat Loaf by Incredible Bakery Company
Tastes like a wheat loaf but is wheat free or I'm a Dutchman.
Family sized Loaf. Amazing bread for sandwiches or toast.
Ingredients: Water, gram flour, white and brown rice flour, potato starch, tapioca starch, golden linseed, cold pressed rapeseed oil, gluten free oats (3%), stabiliser: xanthan gum, raising agent: yeast, psyllium husk, unrefined sugar and sea salt.
Shelf Life - Average 7 days at room temperature. Best Kept Chilled. 3 months Frozen.
High in Fibre and Low in Saturated Fat.
Craft loaf produced in the Incredible Bakery in Warkton, Northamptonshire that has no contact with any of the 14 common food allergens defined by EU Regulations.
All Incredible Bakery products are gluten free, dairy free, egg free, soya free and vegan.
Wrapped in Natureflex™- a compostable film made from Wood Pulp
Please refer to the following webpage for details about shipping, billing, terms and conditions and other frequently asked questions https://incrediblebakerycompany.co.uk/frequently-asked-questions/
Products and Shelf Life
All our savoury products are made using a minimum amount of salt and sugar. Salt and sugar are the only preservatives we use in our products. So avoid storage in direct sunlight, avoid storage in any area with a temperature more than 20 centigrade and avoid storage in any area with high humidity. For avoidance of doubt freeze all the savoury products. The products can be toasted from frozen. The products will also last longer if stored in a chilled temperature.
Delivery Charge Breakdown
Orders of £1 to £10 - £6 delivery charge
Orders of £10.01 to £20 - £5 delivery charge
Orders of £20.01 to £30.01 - £3.50 delivery charge
Orders Above £30.01 - free delivery
Excellent when heated in oven.
It’s as good or better than any freshly baked bread. Streets ahead of anything gluten free out there!
I had my first taste of this glorious bread in a restaurant and it’s so good, I asked them to check if been given the right meal. Everything about them reminds me of normal bread, the look, the texture and the taste. They’re so soft and utterly delicious, you really wouldn’t know they’re gluten free. The loafs are a really good size so I slice mine in half to freeze. I’ll be purchasing 3 or 4 at time firstly to make sure I never run and also to save on shipping (which is very reasonable). I can guarantee once you try these loafs you’ll never buy anything else.
One of the better tasting Gluten Free breads
This is the best gluten free bread I’ve ever tried. It’s soft, moist, delicious. Good either at room temperature or toasted. It last long in the freezer. And the ingredients are good, not many fillers, sugars, gums. Very impressed.
This is my go to loaf - it holds together enough for a sandwich - unusual for gf/vegan bread -and toasts beautifully. I take the advice to slice before freezing and then store in the fridge once open and it easily stays fresh for a week once defrosted.
Great flavour and texture
The oat loaf is wonderful, great with soup and to cut into doorsteps for sandwiches. My favourite list so far.