Red Quinoa Loaf by Incredible Bakery Company
Premier loaf with an outstanding goals to shots ratio.
Shelf Life - Average 7 days at room temperature. 14 days at chilled temperature. Suitable for freezing for 3 months.
High in Fibre (10.5%) and Low in Saturated Fat (0.76%)
Craft bread produced in the Incredible Bakery in Warkton, Northamptonshire that has no contact with any of the 14 common food allergens defined by EC Regulations.
All products are gluten free, dairy free, egg free, soya free and vegan.
Ingredients: Water, gram flour, white and brown rice flour, potato starch, tapioca starch, golden linseed, cold pressed rapeseed oil, red quinoa (3%), stabiliser: xanthan gum, raising agent: yeast, psyllium husk, unrefined sugar and sea salt.
Wrapped in Natureflex™- a compostable film made from Wood Pulp
Products and shelf life
All our savoury products are made using a minimum amount of salt and sugar. Avoid direct sunlight, avoid storage in any area with a temperature more than 20 centigrade and avoid storage in any area with high humidity. All products are suitable for home freezing. We recommend slicing the breads before freezing putting them back in the bag and freezing them on the day you receive your parcel. They can be toasted from frozen. The products will also last longer if kept in the fridge.
Delivery Charge Breakdown
Orders of £1 to £10 - £6 delivery charge
Orders of £10.01 to £20 - £5 delivery charge
Orders of £20.01 to £30.01 - £3.50 delivery charge
Orders Above £30.01 - free delivery
The bread is very good, I just could not taste the ingredients.
Fabulous tasty bread easy to slice and keeps well in fridge or frozen.
Super yummy, loved by the whole family
Excellent bread, soft springy and tasty. It is our favourite for sandwiches and toast.
I love this bread, it tastes very well, I like its slightly salty taste, it is light and easy to digest.
Lovely taste and texture.
We order this loaf for our retreat centre as we have a lot of gluten free guests. This is the best gluten free bread we ever had and every single guest is loving it. You can't taste the difference to a regular bread at all, and it has a great firm texture. Easy to freeze and toast