Yasai Katsu Pie
Gluten Free Pie Company

Yasai Katsu Pie

£4.00

Gluten Free & Vegan Pies from the Gluten Free Pie Company of Liverpool.

Yasai Katsu Pie

Ingredients: Aubergine, Butternut Squash, CELERY, Courgette, Onion, Pepper, Garlic, Ginger, Coriander, Garam Massala, Mango Chutney (May contain traces of Nut/ Peanuts, Spices 7 Herbs, Gluten Free Flour Mix (Tapioca Flour, Potato Starch, Maize Flour), Yeast, Rice Milk, Linseed, Gram Flour

Contains: CELERY Allergen.

Made in a kitchen that handles Mustard.

Shelf Life: 5 days at chilled temperature, 3 months frozen.

Full Description
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  • Description

    Gluten Free & Vegan Pies from the Gluten Free Pie Company of Liverpool.

    Yasai Katsu Pie

    Ingredients: Aubergine, Butternut Squash, CELERY, Courgette, Onion, Pepper, Garlic, Ginger, Coriander, Garam Massala, Mango Chutney (May contain traces of Nut/ Peanuts, Spices 7 Herbs, Gluten Free Flour Mix (Tapioca Flour, Potato Starch, Maize Flour), Yeast, Rice Milk, Linseed, Gram Flour

    Contains: CELERY Allergen.

    Made in a kitchen that handles Mustard.

    Shelf Life: 5 days at chilled temperature, 3 months frozen.

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  • Details

    Details

    Current Stock:
    Weight: 0.25 KGS
    Shipping: Calculated at Checkout