Pizza Dough (pack of 6) - Frozen

(4) Write a Review
1.20 KGS
Calculated at Checkout

Product Description



Our Incredible Pizza Dough is the perfect addition to any freezer. Add any toppings to create the most delicious pizzas. 

Sprinkle polenta (we recommend it for that crispy, crunchy finishing) or your favourite GF flour on a flat surface, roll the pizza dough to your desired thickness, add some your desired toppings, baked in a pre-heated oven of 200 degrees until the edges are browned to your liking. Share it or indulge yourself. 

Each dough will be enough for two average thickness 8'' pizzas or one 12'' pizza.

Your pizza box will arrive in a chilled box with an ice pillow and ready to store in the freezer. 

Storage: Freeze for up to 6 months. Or keep it chilled in the fridge for a month.  

Thaw the dough before using it. We recommend placing in the fridge the day before using it. If you forget to use, no problem. It will keep for a month. 


frozen-pizza.jpg pizza-dough.jpg

Ingredients: Pastry: Water, white rice flour, brown rice flour, tapioca starch,, potato starch, golden linseed, cold cold pressed rapeseed oil, vegan spread:(sunflower oil* (50%), palm oil*--, water, coconut oil*, carrot juice*, sunflower lecithin, lemon juice*), raising agent: yeast, salt, vegetable fibre, unrefined sugar, xanthan gum.

All Incredible Bakery Company products are Gluten Free, Dairy Free, Egg Free, Soya Free & Vegan.

All products are made in the Incredible Bakery in Warkton, Northamptonshire which does not use any of the 14 common food allergens defined by EC regulations.

Delivery Charge Breakdown

Orders of £1 to £10 - £6 delivery charge

Orders of £10.01 to £20 - £5 delivery charge 

Orders of £20.01 to £30.01 - £3.50 delivery charge

Orders Above £30.01 - free delivery






  • 5
    Pizza dough

    Posted by Clare Mckale on 26th Dec 2020

    The pizza dough is light and airy and you wouldn't know it was gluten free

  • 4
    Good product, not that easy to prepare

    Posted by Jacopo on 20th Jun 2020

    Good product, giving good results. In a couple of cases I had to waste a lot of flour/starch as the base was really too sticky. For home electric ovens I advise to keep it in the oven longer than instructed, so trust your eyes: personally I usually keep it at least 12 minutes.

  • 5
    Pizza dough

    Posted by Mel on 9th May 2020

    Great flavour, rolled out well & held together. Brilliant GF product & so easy to store & use!

  • 5
    Gluten free Pizza Dough

    Posted by eileen Trystram on 26th Mar 2020

    I made my gf pizza for the first time last night.. obviously lots of home made toppings and olive oil. The base, with which in fact I made two pizza's was delicious, particularly rolled in polenta flour and crispy I did cook it in a relatively hot aga…! Quite Incredible!

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