Mushroom Bourguignon Pie
Gluten Free Pie Company

Mushroom Bourguignon Pie

£4.00

Gluten Free & Vegan Pies from the Gluten Free Pie Company of Liverpool

Mushroom Bourguignon Pie

Ingredients: Olive Oil, Garlic, Red Onion, Carrot, Mushroom, CELERY, Yeast, Thyme, Vegan Red Wine, Tomato Puree, Corn Flour, Herbs, Gluten Free Flour (Rice Flour, Potato Flour, Buckwheat Flour, Tapioca Flour, Sustainable New Briton Palm Oil, Rice Milk, Linseed, Gram Flour

Contains: Celery Allergen

Made in a kitchen that handles Mustard.

Shelf Life: 5 days at chilled temperature, 3 months frozen

Full Description
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  • Description

    Gluten Free & Vegan Pies from the Gluten Free Pie Company of Liverpool

    Mushroom Bourguignon Pie

    Ingredients: Olive Oil, Garlic, Red Onion, Carrot, Mushroom, CELERY, Yeast, Thyme, Vegan Red Wine, Tomato Puree, Corn Flour, Herbs, Gluten Free Flour (Rice Flour, Potato Flour, Buckwheat Flour, Tapioca Flour, Sustainable New Briton Palm Oil, Rice Milk, Linseed, Gram Flour

    Contains: Celery Allergen

    Made in a kitchen that handles Mustard.

    Shelf Life: 5 days at chilled temperature, 3 months frozen

  • Reviews

    Reviews

    Christine Denton

    Mushrooms pie

    Gorgeous. Really tasty and fabulous pastry. Definitely on my shopping list.
  • Details

    Details

    Current Stock:
    Weight: 0.30 KGS
    Shipping: Calculated at Checkout