Product Description
Corn Bread with a Portuguese Style Twist by Incredible Bakery Company
Broa de milho
Delicious craft corn bread with a Portuguese style twist that is the perfect bread for sharing. Broa de milho or Corn Bread is a soft bread made with corn flour and adding fennel seeds. Traditionally it is served for breakfast, toasted with good dollop of spread.
t will also look amazing with your favourite platter of nibbles and dips. Sliced or just teared apart. Try the most delicious bread you ever will get your hands on! Dip it on your favourite soup. Toast it and smell the fragrant fennel smell.
Ingredients: Water, Gram Flour, White & Brown Rice Flour, Potato Starch, Sorghum Flour, Golden Linseed, Cold Pressed Rapeseed Oil, corn flour, Stabiliser: Xanthan Gum, Raising Agent: Yeast, Psyllium Husk, fennel seeds, Unrefined Sugar, Sea Salt.
Shelf Life - Average 7 days at room temperature. Suitable for freezing for 3 months.
Craft loaf produced in the Incredible Bakery in Warkton, Northamptonshire that has no contact with any of the 14 common food allergens defined by EC Regulations.
All products are gluten free, dairy free, egg free, soya free and vegan.
Wrapped in Natureflex™- a compostable film made from Wood Pulp.
Products and shelf life
All our savoury products are made using a minimum amount of salt and sugar. Avoid direct sunlight, avoid storage in any area with a temperature more than 20 centigrade and avoid storage in any area with high humidity. All products are suitable for home freezing. We recommend slicing the breads before freezing putting them back in the bag and freezing them on the day you receive your parcel. They can be toasted from frozen. The products will also last longer if kept in the fridge.
Delivery Charge Breakdown
Orders of £1 to £10 - £6 delivery charge
Orders of £10.01 to £20 - £5 delivery charge
Orders of £20.01 to £30.01 - £3.50 delivery charge
Orders Above £30.01 - free delivery
